Love cinnamon rolls and macarons? These 'Cinnamon Roll Macarons' combine the best of both into one irresistible cookie!
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My batter was a bit thick and the cookies didn’t hold their shape. Do you think this is perhaps from over whipping the meringue? I hand whipped it .
Does the egg white have to be at room temperature of can I just take them out of the refrigerator?
I’ve tried both ways and I find that room temp is best but cold egg whites won’t make too big of a difference
yes they do have to be room temperature, it makes a big difference
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