How stunning is this raspberry-filled caramel mousse cake?! It’s not only beautiful but also delicious! This no-bake cheesecake mousse cake is made with a graham cracker crust, a surprise raspberry jello center surrounded by velvety caramel mousse and garnished with dollops of whipped cream and chocolate garnishes. This epic caramel and raspberry dessert is fit for a queen and you can enjoy it for a special occasion or ‘just because’!
Watch My Video Recipe!
Watch my step-by-step video tutorial for all the details! Plus, learn how to make the chocolate garnishes in my step-by-step video recipe! The chocolate garnishes are so fun to make and they make the cake look like a million dollars! And make sure you’re subscribed to my YouTube channel to get updates whenever a new recipe goes live!
Seriously, though! This slice of cake with the raspberry jello center is perfect anytime! I made this mousse cake with my home-made caramel sauce! It’s super easy to make and wayyyy better than the store bought variety. Just place the caramel into the refrigerate to set up a bit, then use in this recipe.
Get the recipe for my home-made caramel sauce here; it’s the only recipe you’ll ever need! https://tatyanaseverydayfood.com/recipe-items/caramel-sauce/
I also call this my No-Bake Caramel Cheesecake since this recipe does include a bit of cream cheese. While it’s definitely not as dense as a regular cheesecake, this version still has that delicious flavor! The cheese helps stabilize the cream, helping it set better, and it provides great taste. If you don’t like the tangy flavor of cream cheese, mascarpone cheese will also work well for this no-bake cheesecake!
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Looking for more recipes? Try these cheesecakes and mousse cakes next!
Chocolate Pomegranate Mousse Cake
Need some supplies to make this recipe? You can get them here (Amazon affiliate links):
I use a bulk roll of acetate cake collar for cakes and chocolate garnishes.
Use this comb spatula for the chocolate garnishes.
This tall spring form pan is great for cakes and cheesecakes.
And this set of jumbo cake decorating tips has all my favorite tips.
wow! This is super-sexy! Shouldn’t we bake the crust for a few minutes? Does it hold its shape without baking?
Thank you! You can certainly bake it. I think it depends on what type of cookies you use but those tender to hold up well 🙂
Hey
Would the mirror glaze work on this cake?
Hi! Yes, that’s a great idea! It would work beautifully 🙂
Thank you !! One more question, would I still have to cover the cake in buttercream in order to do the mirror glaze ?
No, not necessary for mousse cakes. Just smooth the sides with a spatula.
I could probably use frozen raspberries in the Jello part huh?
Yes, frozen raspberries will work well 🙂
Hello dear,
Could you please make a no-bake caramel cheesecake ??
Please? ?
Share the recipe soon, I would love to make it for my husband’s birthday ?
Also, would strawberries work with the above recipe instead if raspberries? And would the base taste better with brownie? Please leave suggestions ?
You can use this same recipe without the raspberry center for a plain no-bake caramel cheesecake. Strawberries would also work well 🙂
Oh A’right ! 😀
I love your creations?
They amaze me, is such an inspiration ?
One more question, I gotta organize a birthday party, so please suggest me, If acoording to you, the red velvet strawberry mousse cheesecake, or the rasberry mousse cheesecake or a caramel cheesecake would turn out to be great?
I would love to hear from you ?
I’m so glad you enjoy my recipes! 🙂 I think the red velvet cheesecake is the most festive for a birthday party. I also love my tripe coffee cheesecake 🙂
Hi, Where can I find red chocolate melts in grocery stores in the US?
I picked mine up at Michael’s. They also sell them online on Amazon
Hi Tatyana! This looks delicious! I was wondering, what is rasberry gelatin mixture? Is there a way to make it? Thanks!
HI! Sorry for the confusion! It’s just raspberry jello.
I made this cake couple of weeks ago,and everyone loved it. It is absolutely delicious! But im not able to print this recipe for some reason. I tried a few times and it just gives me basic info about this recipe.It happened with some other recipes on your website.What could be the problem? Thank you!
Hi Liliya! I’m so glad you enjoyed the recipe! 🙂 I’m not sure what’s going on but I’ll take a look from my end! Thank you for letting me know!