Calling all fans of all things chocolate, Ferrero Rocher and Nutella! If you’re a fan of Ferrero Rocher chocolate candy, you’ll love this cheesecake! This luscious and rich ultimate Ferrero Rocher cheesecake is made with a whole jar of Nutella, loaded with hazelnuts and hazelnut liqueur and topped with a silky chocolate ganache. A must-try for the chocolate lover!
Growing up, we enjoyed Ferrero Rocher truffles only around the holiday times, making them very special. I have always loved the crunchy outer shell, smooth and creamy center of these candies. There’s just something magical about them. If you love them as much as I do, you’ll love this cake. If you’ve tried my Ferrero Rocher cake, this one is a bit lighter and not quite as rich as the original cake.
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I’m drooling over this close-up shot that shows the rich, chocolate-y cheesecake center. The additional chocolate ganache on top is not just for garnish; it adds more smooth chocolate flavor!
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Love all things Ferrero Rocher? Try one of my most popular recipes, the original Ferrero Rocher Cake! It’s uber rich, nutty, chocolatey and abosolutely delicious! http://tatyanaseverydayfood.com/recipe-items/ferrero-rocher-cake/
Need some supplies to make this recipe? You can get them here (Amazon affiliate links):
I love this tall spring form pan for cakes and cheesecakes.
These handy off-set spatulas are great for spreading cake batter and frosting.
My classic CuisinArt food processor is the best – simple and powerful.
And my classic KitchenAid stand mixer is a must for every kitchen.