pomegranate mousse cups with three layers

Pomegranate Mousse Parfaits (video)

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These triple-layered pomegranate mousse parfaits are worthy of royalty! They’re stunning, elegant and most importantly, easy to make at home! This no-bake dessert with pomegranate mousse captures all the sweet and tangy flavors of the pomegranate in one cup! A triple layer treat with a no-bake cheesecake layer, followed by a creamy Jello layer and pomegranate-flavored Jello on top! The different layers will melt in your mouth and the crunchy pomegranate seeds are a perfect addition.

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Watch my video recipe for step-by-step instructions for making these parfait cups! Want to receive new recipe emails in your inbox? Make sure to subscribe to my website and my YouTube channel and turn on notifications!

All the Flavors!

For this pomegranate mousse dessert, I wanted to combine the creamy flavors of a no-bake cheesecake with the tangy and sweet flavors of the pomegranate. The first layer is simply white is a traditional no-bake cheesecake. It’s delicious, creamy and you’ll want to eat it by the spoonfuls! The next layer is made with the same cheesecake filling but the addition of strawberry jello. The flavor of the strawberry goes so well with the pomegranate! And for the final layer, more strawberry jello made with pomegranate juice! That last layer really brings home the pomegranate flavor!

triple layered dessert parfait with pomegranate mousse and jello

Assembling the Dessert

This pomegranate dessert is all about the layers! To make the beautiful layers, make sure to allow the preceding layer to set firmly before adding the next layer. This way, the layers stay separated and clean!

This dessert can be assembled into disposable plastic cups (affiliate link) if you want to take it to a party, or make it in glass containers if you’re hosting at home. You can also be prepare this pomegranate mousse as one large dessert in a round springform pan or square pan. Simply follow all the steps but spread and pour into one pan! Either way, this dessert will wow your guests! And, it can be made ahead of time, up to 3 to 4 days in advance; just keep it refrigerated until you’re ready to serve!

Triple Layered Pomegranate Mousse Parfaits

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Triple Layered Pomegranate Mousse Parfaits video recipe

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