Fancy, fruit and champagne-flavored macarons with gold pearl dust, filled with champagne and peach-flavored butter-creme! An amazing flavor combination for these iconic cookies! This recipe can be made with or without additional fruit flavor, in any color and even with silver pearl dust.
Make sure to watch the video recipe for all the details!
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And try these ‘Sparkling Wine Macarons’ next! http://tatyanaseverydayfood.com/recipe-type/macarons-cookies/
Need some supplies to make this recipe? You can get them here (Amazon affiliate links):
This set of jumbo cake decorating tips includes a simple round tip and star tips for filling.
Get a set of disposable pastry bags – no more washing any bags!
You can use parchment paper or these silicone mats for baking.
I love my classic KitchenAid stand mixer – a must for every kitchen!
And this kitchen scale is a must for making perfect macarons!