Cold fall and winter nights are here and nothing beats a warming bowl of soup for this time of year! And what better way to warm up than with a bowl of chili! This three-bean beef chili is the perfect recipe that will satisfy all your cravings. I love this simple and delicious recipes! This chili has the perfect balance of flavors and textures – not too spicy and just the right amount of beans, beef and tomato!
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Watch my video for step-by-step instructions on how to make this delicious beef chili! Plus, tips and tricks to make the best soup ever! Want to receive new recipe emails in your inbox? Make sure to subscribe to my YouTube channel and turn on notifications!
I always enjoy this beef chili loaded with extra toppings such as cheddar cheese, sliced peppers and diced avocado! Also, try adding some sweet corn for texture and flavor, along with crushed tortilla chips. I also like to have extra chips on the side to enjoy with the soup. If you want a nice, refreshing flavor twist, add a squeeze of lime juice over the top. In my video recipe, I used 8 cups of broth for a thinner soup. If you like your chili on the thicker side, reduce that amount to 5 or 6 cups.
Looking for more hearty and warming recipes? Check out some of these other recipe on my website:
- Classic Italian Lasagna – the best ever cheese and meat lasagna made with slow-cooked bolognese sauce!
- Smoky Ratatouille – hearty vegetable casserole, just like in the famous movie!
- Ukrainian Stewed Beef & Potatoes – a favorite Slavic recipe that’s packed with flavor!
- The BEST Beef Stew – seriously amazing beef stew recipe with slow-braised beef and veggies!
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