Simply the best simple and delicious banana nut bars with creamy cream cheese frosting! These bars are so fluffy, moist and flavorful; dotted with crunchy pecans and topped with a simple cream cheese frosting. I also like to add a pinch of cinnamon and nutmeg to the recipe for warmth and flavor. Once you try this banana nut bread recipe, you’ll want it all the time!
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Best Family Recipe!
I can’t believe I still haven’t shared my family recipe for banana nut bread on my blog! This recipe has been in our family for over 15 years and for a good reason. I remember baking this bread when I was much younger and just starting out in the kitchen. The aroma of this bread is simply amazing. For these banana nut bars, I wanted to take my family recipe and bring it up a notch!
The Cream Cheese Frosting
No banana nut bar recipe is complete without a good cream cheese frosting on top, in my opinion! Check out my in-depth video tutorial for making the perfect ‘5-Ingredient Cream Cheese Frosting’!
All the Toppings
For added crunchiness, you can also add my simple brown sugar pecan crumble topping. It’s super easy to make and just makes these bars that much better! And, try adding a drizzle of caramel sauce over the bars when you’re ready to enjoy them. Use my easy home-made caramel sauce for the best tasting results!
You won’t believe how fluffy and light these banana nut bars are!
Enjoyed this easy banana recipe? Check out some of my other recipes you’re sure to enjoy!
- Caramel Banana Banoffee Cake – the most delicious banana cake recipe with pecan cake layers, caramel sauce and cream cheese frosting!
- Banana Cream Cake – this banana filled cake roll is frosted with cream cheese frosting!
- Apricot Zucchini Bread – you’ll love this zucchini loaf for summer time! With dried apricots and crunchy almonds!
- Pineapple Carrot Cake – fruity, nutty, spicy and so delicious! Made with crushed pineapple for even more flavor!
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