seared scallops with noodles

Seared Scallops with Tamari-Mushroom Noodles

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A delicate combination of perfectly seared scallops served with mushroom and vegetables noodles, drizzled with basil oil! I love the combination of unique flavors in this dish! The sweet, seared scallops are a great compliment to the savory veggie noodles. The basil oil adds another unexpected flavor profile!

Make sure to sear each scallop equally for a beautiful presentation!

Want more scallop recipes? Try my ‘Scallops with Prosciutto Polenta’ next! https://tatyanaseverydayfood.com/recipe-items/pan-seared-scallops-prosciutto-polenta/

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