If you love the zesty and briny flavors of Italian-style salad dressing, you’re going to love this Italian chicken salad! This salad is an explosion of Italian flavors: juicy, marinated chicken breast tops a bed of fresh vegetables, dressed with a zesty red wine vinaigrette! This delicious salad is perfect for a spring or summer day, lunch or dinner. Make this salad for yourself or a large crowd of people by simply adjusting the quantity of ingredients!
I love how easily this salad comes together! I season the chicken breast with lemon juice, thyme and loads of olive oil. The chicken is pan-fried to perfection, then plated over the salad. And I load this salad up with just about everything! I add loads of feta cheese, salty green olives, briny capers and marinated artichoke hearts. All those incredible ingredients taste so great with the lemon chicken! To balance out all those strong flavors, I make the salad with creamy avocado, romaine lettuce, cucumbers and tomatoes. The salad dressing is also super simple and easy to make! Just mix together a bit of wine, olive oil and lemon juice! It’s a light and aromatic dressing.
Watch my video recipe and I’ll show you just how easy it is to make juicy, delicious chicken and how to arrange this eye-catching salad!
Enjoyed this recipe? Please share and save it to Pinterest!
Looking for more salad recipes? Try my favorite ‘Kale Pomegranate Salad’ next! I serve this salad with just about everything! https://tatyanaseverydayfood.com/recipe-items/kale-pom-salad/