Home-made honey walnut shrimp with candied walnuts, served over white rice. I’ve been trying several different recipes for this dish and ended up with what I think is the best variation. I love this Chinese classic and this recipe tastes even better than what you get at most places! Fresh and homemade food is always the best!
Make sure to watch my step-by-step video tutorial!
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Looking for more shrimp recipes? Try my 5-ingredient ‘Sweet & Sour Shrimp’! Get the recipe: https://tatyanaseverydayfood.com/recipe-items/sweet-sour-shrimp/