My ultimate birthday cake is an over-the-top, crazy-looking, ocean and coral inspired creation! I enjoyed adding all the little details like the rainbow sprinkles, blue ganache and the purple sugar crystal.
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Question: Why do you use white powder and rest of the colors in Gel? and also in one of you other video(mirror glaze) you used powder. whats the difference??
For the white food coloring, my supply store only had powder but if you can find white GEL color, you can use that, too 🙂
This cake is so perfect ever since I first saw it I’ve been obsessed! I’m baking it for my moms birthday this October because she loves the beach and the ocean and her favorite color is blue!! Thanks for the inspiration!
Hope your mom enjoys the cake! 🙂
What was that blue liquid on top? How do you make it?
The blue glaze on top is a simple chocolate ganache 🙂 I have the instructions here: http://tatyanaseverydayfood.com/recipe-items/ultimate-birthday-cake/
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