Lemon Curd and Raspberry Meringue Mini Tarts

Lemon Curd and Raspberry Meringue Mini Tarts

Delicate lemon tartlets with lemon curd, topped with fluffy meringue and raspberry sauce. These delightful tartlets are buttery and flaky; sweet and tart; light and airy! You’ll enjoy every bite of these little treats. They’re perfect for parties, birthdays and showers!

And how cute do these look? Just garnish with mint leaves for the finishing touch!

Looking for more fruit tart recipes? Try my ‘Classic Fruit Tart’ with cheesecake filling next! http://tatyanaseverydayfood.com/recipe-items/classic-fruit-tart/

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