Fresh clams prepared with a simple wine, tomato and garlic sauce, served on top of pasta. This simple and delicious clam pasta recipe is one of my favorites. It’s easy enough to prepare on a weekday evening. This recipe will also work well with other seafood such as mussels and shrimp.
Next, try my delicious ‘Clams Linguine’! http://tatyanaseverydayfood.com/recipe-items/linguine-with-clams/