The aroma of French toast baking in the morning is simply heavenly! It’s the perfect way to start the day, especially on a weekend! And you can prepare this dish the night before and bake it in the morning! This ‘Very Berry French Toast’ is the way I like mine – loaded with tons of fresh berries, maple whipped cream and maple syrup! I love making a large batch of fluffy whipped cream to add on top! If you don’t have maple syrup extract for the cream, a few tablespoons of syrup will work well, too.
I have to admit, I have a serious obsession with French toast. I love the warming aroma of cinnamon and caramelized sugar and the sweet flavor of the toast with maple syrup. It’s always been one of my all-time favorite breakfast dishes since early childhood! If my husband and I are out for breakfast or brunch, we always order a side of toast to finish off our meal!
Watch my video recipe for step-by-step instructions!
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Planning a special breakfast or brunch? Make it a meal with my ‘Smoked Salmon Eggs Benedict’! Get the recipe: http://tatyanaseverydayfood.com/recipe-type/breakfast-recipes/