Pumpkin Bundt Cake

Pumpkin Bundt Cake

Nothing says fall more than a pumpkin dessert! I love this spiced up and warming pumpkin bundt cake with a chocolate drizzle!

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2 Responses to Pumpkin Bundt Cake

  1. Claudette Doctor November 8, 2016 at 3:26 pm #

    I made this too and it’s so good. The measurement of each ingredients are spot on so the taste is perfect. I didn’t have some chocolate syrup so I made sugar glaze instead. I think it’s just as good. I have a crazy idea of adding chopped candied ginger for next time. Thanks for sharing this wonderful recipe.

    • tatyanaseverydayfood November 8, 2016 at 4:19 pm #

      So glad you enjoyed the recipe! I had to try it about 3 times before getting the ingredients just right! 🙂 Love the maple glaze idea!

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