Meat & Cheese Piroshki

Meat & Cheese Piroshki

Say 'hello' to the Russian version of meat pockets - these 'Meat & Cheese Piroshki' are one of my favorite! Soft yeast dough is filled with beef, mozzarella, cheddar and onion, then baked to golden perfection!

View Recipe Link

tatyanaseverydayfood

, , , , , , , , , ,

One Response to Meat & Cheese Piroshki

  1. Steven April 17, 2017 at 11:16 pm #

    Had no idea they were so simple to make! Thank you for taking the time to make the video.

Leave a Reply