Chocolate Pistachio Cake with Irish Cream

Chocolate Pistachio Cake with Irish Cream


A heavenly combination of chocolate, pistachios and Irish cream! This unique and delicious chocolate cake was inspired by one of my favorite chocolate truffles.

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12 Responses to Chocolate Pistachio Cake with Irish Cream

  1. Anna D Kart May 30, 2015 at 2:06 am #

    This is amazing cake recipe! I have been looking for a recipe with pistachio nuts and this maybe the winner, although it looks like a lot of work! I may have to give a try

    Happy Medley

    • tkorchemnaya May 30, 2015 at 4:57 pm #

      It’s definitely worth the time spent on making it! 🙂 Hope you enjoy my recipe!

  2. ada July 6, 2015 at 8:51 am #

    hi there tatyana!I loooove recipies and I already made some myself.I wanted to ask you…i don’t think can find Irish cream in Romania,,is there another cream i could use or is there a way i can make it?thank you very much!

    • tkorchemnaya July 6, 2015 at 12:27 pm #

      Hi! 🙂 Thank you for trying my recipes! In that case, I would recommend replacing the Irish cream with regular heavy cream and flavor it with a different vanilla-based liquor or just sweeten it with sugar 🙂

  3. Ann July 22, 2015 at 9:09 am #

    Hi, I have difficulty getting unsalted roasted pistachios where i live. Can I use salted ones instead, with unsalted butter for the buttercream? Appreciate your advice. Thanks.

    • tkorchemnaya July 22, 2015 at 9:10 am #

      Salted ones with unsalted butter will work great, too! 🙂

  4. Kelly lowe March 5, 2016 at 8:28 pm #

    Just made this for out parish birthday Sunday. Holy cow! What a work of art!! Can’t wait to cut into it tomorrow!!

    • tkorchemnaya March 6, 2016 at 8:34 am #

      🙂 Enjoy!!

  5. Trish April 4, 2016 at 3:16 pm #

    Hi tatyana,
    I would like to make this cake but would like to omit the Irish cream . Can you please recommend a good non alcoholic substitute for the Irish cream? Thanks

    • tkorchemnaya April 9, 2016 at 3:28 pm #

      You can try adding regular dairy cream with a few teaspoons of vanilla extract or vanilla bean paste 🙂

  6. Debbie August 11, 2016 at 12:12 pm #

    I want to try this recipe but need to know where I can get the pistachio bon bons. Can you tell me or do you have a recipe for the bon bons?

    • tatyanaseverydayfood August 12, 2016 at 10:23 am #

      Hi! I do not have a recipe for the bon bons, those were store-bought. Sorry!

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